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Making Process of Tempura Shrimp

Making Process of Tempura Shrimp

2025-04-01

Tempura shrimp is a classic Japanese cuisine, known for its crispy crust and tender shrimp meat. Here are the detailed production steps and key techniques:

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The Infinite Possibilities of Ultimate Fried Powder: Unlock the Crispy Code for Global Food

The Infinite Possibilities of Ultimate Fried Powder: Unlock the Crispy Code for Global Food

2025-04-01

Fried powder, this seemingly simple kitchen "magic powder", is actually a golden bridge connecting the ingredients and delicious food. It is not only the soul of fried food, but also the creative carrier of spanning regions and flavors. From classic fried chicken to exotic snacks, from salty staple food to sweet desserts, the application boundary of fried powder is far beyond imagination. The following from the basic principles, classic food, international flavor, innovative application of four dimensions, comprehensively analyze the diversified use of fried powder, to provide an inspiration library for home cooking and catering business.

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Exploring New Opportunities in the Middle East: Ultimate Shines at the 2025 Dubai Gulf Food Exhibition

Exploring New Opportunities in the Middle East: Ultimate Shines at the 2025 Dubai Gulf Food Exhibition

2025-04-01

From February 17 to 21, 2025, the 30th edition of Gulfood, the world's largest food industry event, was held at the Dubai World Trade Centre. With the theme of "New Food Frontier", the exhibition attracted more than 5,500 companies from 129 countries and regions, covering 24 theme exhibition areas such as dairy products, meat, beverages, and grains, with more than 1 million exhibits and audience of 150,000 visitors.

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New Trade Festival: Show off quality products and share our stories

New Trade Festival: Show off quality products and share our stories

2025-04-01

Today, with the increasing development of global trade, the role of the international trade platform is becoming increasingly important. As an active foreign trader, Ultimate has gradually emerged in the international market with its high-quality products and services. We focus on providing a variety of sushi products, including nori, vermicelli, breadbran, condiments, etc., is committed to providing high quality food materials for customers around the world.

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Customizing the Breadcrumbs Process: Solutions for Your Business

Customizing the Breadcrumbs Process: Solutions for Your Business

2025-03-01

In the competitive world of food production, having the right ingredients is crucial for delivering quality products. As the most professional breadcrumbs manufacturer and the largest exporter in China, we specialize in providing customized Breadcrumbs services tailored specifically for industrial customers. We’ve launched two specialty Panko brands specifically designed for Japanese cuisine—“Yumart” and “Ultimate” . Additionally, we present “Ultimate”, tailored to meet the coating needs of specialty fried food manufacturers. Our expertise asbreadcrumbs manufacturer allows us to deliver solutions that enhance your culinary creations while catering to your unique requirements.

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McDonald’s Chicken Nuggets - The Food Coating Solution

McDonald’s Chicken Nuggets - The Food Coating Solution

2025-02-27

When it comes to fast food, McDonald’s chicken nuggets are a popular choice for many people. The crispy, flavorful coating of these chicken nuggets is what sets them apart, and achieving the perfect coating requires precise and well-thought-out solutions. We will provide the process of creating the ideal coating for these chicken nuggets involves a combination of raw materials and specific operating procedures.

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Panko for Fried Chicken: The Perfect Crunchy Coating

Panko for Fried Chicken: The Perfect Crunchy Coating

2025-02-26

Bread crumbs, also known as Japanese panko, is a versatile ingredient that has become a staple in kitchens around the world. Derived from bread without crusts, panko boasts a crisper, airier texture compared to traditional Western bread crumbs. This unique texture makes it an ideal choice for creating a light and crispy coating for a variety of dishes, including fried chicken.

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Tempura Powder: Japanese Flavor Cuisine

Tempura Powder: Japanese Flavor Cuisine

2025-02-24

Tempura(天ぷら) is a beloved dish in Japanese cuisine, known for its light and crispy texture. Tempura is a general term for fried food, and while many people associate it with fried shrimp, tempura actually contains a variety of ingredients, including vegetables and seafood. This dish has an interesting history. Christianity forbids meat during Lent, so the Portuguese eat fish instead of meat. And for the frying method is faster, the Portuguese eat fried seafood.

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Tips for Different Coating Methods for Prepared Foods

Tips for Different Coating Methods for Prepared Foods

2025-02-24

Coatings, such as starches and breadings, provide the desired product appearance and texture while locking in food flavor and moisture. Here are some insights into the most common types of food coatings to get the best results from your ingredients and coating equipment.

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Tempura Premix: The Perfect Companion to Ingredients

Tempura Premix: The Perfect Companion to Ingredients

2024-07-12

Tempura premix is a Japanese-style batter mix. It is made of wheat flour, corn starch, turmeric flour and other raw materials. It is used to provide a delicate and crispy coating when the ingredients are fried.

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